Overhead flat-lay of a deep swirling bowl of creamy hummus topped with pools of golden olive oil, whole chickpeas, and fresh mint leaves on a bright kitchen counter.
Overhead flat-lay of a deep swirling bowl of creamy hummus topped with pools of golden olive oil, whole chickpeas, and fresh mint leaves on a bright kitchen counter.
/ Plantation-Crafted Spreads

Freshly whipped Mediterranean quality

We slow-emulsify premium tahini with cold-pressed olive oil and fresh-squeezed lemon juice. No citric acid, no shortcuts, and absolutely zero preservatives.

Macro close-up of Classic Velvet hummus, showing rich swirling textures topped with whole chickpeas, toasted pine nuts, and a pool of golden olive oil.
Macro close-up of Classic Velvet hummus, showing rich swirling textures topped with whole chickpeas, toasted pine nuts, and a pool of golden olive oil.
Macro close-up of Roasted Garlic hummus, garnished with caramelized garlic cloves, cracked black pepper, and a sprig of fresh rosemary.
Macro close-up of Roasted Garlic hummus, garnished with caramelized garlic cloves, cracked black pepper, and a sprig of fresh rosemary.
Macro close-up of Roasted Red Pepper hummus, vibrant orange-red color, topped with diced sweet peppers and a light dusting of smoked paprika.
Macro close-up of Roasted Red Pepper hummus, vibrant orange-red color, topped with diced sweet peppers and a light dusting of smoked paprika.
A bright, colorful tub packaging shot of Yummy Hummus Snack Packs, paired with crisp cucumber slices and toasted pita chips in a neat tray.
A bright, colorful tub packaging shot of Yummy Hummus Snack Packs, paired with crisp cucumber slices and toasted pita chips in a neat tray.
Macro close-up of Spicy Jalapeño hummus, garnished with thin slices of fresh green pepper, cilantro leaves, and a drizzle of chili oil.
Macro close-up of Spicy Jalapeño hummus, garnished with thin slices of fresh green pepper, cilantro leaves, and a drizzle of chili oil.
The Green Lid Lineup

Our Freshly Whipped Flavors

Every batch is topped with real, whole garnishes and sealed fresh in Plantation. Taste the difference of real lemons and premium sesame tahini.

Classic Velvet

Roasted Garlic & Herb

Roasted Red Pepper

Our signature recipe. Slow-emulsified tahini and fresh garlic whipped to a light, airy perfection that melts on a warm pita companion.

Sweet, slow-roasted Florida garlic cloves blended with fresh rosemary and thyme for a rich, savory spread that elevates any vegetable platter.

Sweet bell peppers roasted over open flames, blended with our classic chickpea base for a smoky, tangy finish with zero artificial flavorings.

Grab & Go Snack Packs

Spicy Jalapeño Cilantro

Our signature Classic Velvet hummus paired with crispy, sea-salted pita chips in a convenient, travel-ready container for market-fresh snacking anywhere.

A vibrant green blend featuring fresh-squeezed lime juice, crisp local jalapeños, and hand-chopped cilantro for a refreshing, fiery kick.

Vibrant editorial food photography of fresh lemons halved on a rustic wooden board, whole garlic cloves, and a bottle of cold-pressed olive oil in bright daylight.
Vibrant editorial food photography of fresh lemons halved on a rustic wooden board, whole garlic cloves, and a bottle of cold-pressed olive oil in bright daylight.
The Zero-Shortcut Kitchen

Real lemons, hand-squeezed daily

We refuse to use citric acid powder or pre-packaged juices. Every morning in our Plantation kitchen, we slice and squeeze fresh lemons to ensure our spreads carry that signature bright, vibrant citrus lift.

Our chickpeas are soaked overnight and slow-simmered until perfectly tender before being emulsified with premium, single-origin sesame tahini. It is a labor-intensive process, but the velvety swirl speaks for itself.

Stock your fridge today

Find our fresh green lids at local Florida farmers markets, independent grocery stores, and select specialty food markets across Broward County.